Tastes like just-picked ripe blackberries. Use it to make delicious fruit treats, smoothies, ice creams and sorbets. Add to sparkling wine for a refreshing aperitif. It's an excellent addition to a punch bowl and makes wonderful popsicles and paletas. Whisk it into a vinaigrette for salads such as blue cheese with toasted walnuts, prosciutto and arugula. Or use it to create spectacular plate presentations