Create a spectacular presentation with a palette of edible colour. Pink Food Colouring is made to impart colour to food and drink. The intensity depends on how much is added—a little will make a light rose shade, and a lot will make a deep fuschia pink. Ready to use for dying Easter eggs, for gum paste decorations for wedding cakes, or to make electric pink lemonade for a kids party. Use it to create decorative sugar, tint French macarons, make bubble gum ice cream or to colour genoise cake.