{"title":"Rices \/ Rices","description":null,"products":[{"product_id":"rice-paper-16cm-round-1","title":"Rice Paper 16cm Round #1","description":"\u003cp\u003eIf you've ever had fresh, delightful vegetable rolls from a Vietnamese restaurant, you've eaten a rice paper wrapper. Banh Trang Rice Paper is an edible wrapper made from rice that is traditionally used to prepare Vietnamese appetizers or street food snacks. These wrappers are white, thin, round sheets, 16 cm in diameter -- and are hard and crisp when dry and become soft and pliable when soaked in warm water or beer. Naturally gluten free makes it a good choice for wheat sensitive diets. They can also be deep-fried.\u003c\/p\u003e","brand":"Rose","offers":[{"title":"Default Title","offer_id":40713894199345,"sku":"204134","price":10.47,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204134_F.jpg?v=1751967519"},{"product_id":"rice-paper-16cm-round-2","title":"Rice Paper 16cm Round #1","description":"\u003cp\u003eIf you've ever had fresh, delightful vegetable rolls from a Vietnamese restaurant, you've eaten a rice paper wrapper. Banh Trang Rice Paper is an edible wrapper made from rice that is traditionally used to prepare Vietnamese appetizers or street food snacks. These wrappers are white, thin, round sheets, 16 cm in diameter -- and are hard and crisp when dry and become soft and pliable when soaked in warm water or beer. Naturally gluten free makes it a good choice for wheat sensitive diets. They can also be deep-fried.\u003c\/p\u003e","brand":"Rose","offers":[{"title":"Default Title","offer_id":40713909338161,"sku":"204134-2","price":14.94,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204134-2_F.jpg?v=1751965881"},{"product_id":"basmati-brown-rice","title":"Basmati Brown Rice","description":"\u003cp\u003eCOOKING INSTRUCTIONS: Rinse the rice under running water. In a pot, add 2.5 cups of water per 1 cup of rice and bring to a boil. Reduce the heat on low, cover and simmer for 40-45 minutes until water is absorbed. Turn off the heat and let it rest for 5 minutes.\u003cbr\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714060496945,"sku":"204038","price":36.38,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204038_F.jpg?v=1751968207"},{"product_id":"wild-rice-dark","title":"Wild Rice Dark","description":"\u003cp\u003eWild Rice is not truly a rice; it is a seed from an aquatic grass native to North America. Once harvested, the green seeds are cured and roasted to bring out their rich, nutty flavour. The grains have a slightly green bitterness and, when cooked, burst open to reveal a soft, white, and tender interior. Perfect for pilafs, stuffing, and salads, or paired with corn, chilies, and roasted peppers. It also adds an interesting texture to Blini batter, perfect for serving with smoked salmon or caviar and crème fraîche.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714062725169,"sku":"204080","price":14.81,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204080_R.jpg?v=1751965619"},{"product_id":"koji-dried-rice","title":"Koji Dried Rice","description":"\u003cp\u003e\u003cspan style=\"letter-spacing: 0px;\"\u003eKoji involves a fungal strain—usually \u003c\/span\u003e\u003cem data-start=\"38\" data-end=\"58\" style=\"letter-spacing: 0px;\"\u003eAspergillus oryzae\u003c\/em\u003e\u003cspan style=\"letter-spacing: 0px;\"\u003e—which is cultivated on steamed grains like rice to produce enzymes that break down starches and proteins. This process is essential in making traditional fermented foods like miso, soy sauce, and sake.\u003c\/span\u003e This transformation gives koji rice a naturally \u003cspan data-start=\"216\" data-end=\"244\" style=\"\"\u003esweet, umami-rich flavor\u003c\/span\u003e with a subtle, nutty aroma. It’s a foundational ingredient in Japanese fermentation, used to make sake, miso, soy sauce, and amazake, where it enhances depth, complexity, and savory-sweet taste. Mix with water and salt to create the all-purpose seasoning, shio koji used to marinate meat or fish or as a final seasoning.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714078683185,"sku":"204388","price":25.94,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204388_F.jpg?v=1751965013"},{"product_id":"carnaroli-rice-1","title":"Carnaroli Rice","description":"\u003cp\u003eLooking to make the perfect risotto? Start with Carnaroli Rice, often dubbed the \"caviar of rice.\" Highly prized by chefs globally, this rice features bold white kernels, uniform starch release, and a creamy, toothsome texture. With its plump, short grains, Carnaroli Rice reduces cooking time to approximately 15 minutes, making it ideal for appetizers, main dishes, or accompaniments. It also excels in sweet Italian rice puddings with spices and dried fruits. Elevate your culinary creations with this premium rice.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714078945329,"sku":"204023","price":20.12,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204023_F.jpg?v=1751965618"},{"product_id":"sushi-rice","title":"Sushi Rice","description":"\u003cp\u003eMake the best sushi with rice that cooks to the perfect texture. Sushi Rice is a small, oval-shaped medium-grain rice that when cooked has a slightly sweet and nutty flavour, chewy texture and a sticky finish that's perfect for sushi. Also known as japonica rice, it is a staple of the Japanese diet. For sushi, it's seasoned with rice vinegar, sugar and salt. It can also be enjoyed steamed and served with simmered dishes like sukiyaki or stews.\u003c\/p\u003e","brand":"YOSHI","offers":[{"title":"Default Title","offer_id":40714115612721,"sku":"204375","price":51.08,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204375_R.jpg?v=1751965351"},{"product_id":"rice-paper-22cm-round-1","title":"Rice Paper 22cm Round #1","description":"\u003cp\u003eI've you've had Vietnamese rolls, you've eaten rice paper. Rice paper is traditionally used to prepare Vietnamese appetizers or street food snacks. Rice Paper is white, thin, round sheets, 22 cm in diameter, that are hard and crisp when dry and become soft and pliable when soaked in warm water or beer. It is naturally gluten free and is a great choice for wheat sensitive diets. They are the traditional wrapper for fresh Vietnamese salad rolls and can also be deep-fried.\u003c\/p\u003e","brand":"Rose","offers":[{"title":"Default Title","offer_id":40714151985201,"sku":"204135","price":12.18,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204135_R.jpg?v=1751965472"},{"product_id":"jasmine-red-rice","title":"Jasmine Red Rice","description":"\u003cp\u003eIts generous shape and rosy colour makes this is a wonderful choice for full-flavoured presentations showcasing rice. Red Jasmine Rice is a medium grain rice that has an aromatic, popcorn-like or nutty aroma and flavour. The bran husk creates a chewier, less sticky, finished rice. Delicious steamed on its own and served with a Thai Green Curry. Makes a delicious rice pilaf or is excellent in Fried Rice when cooked and chilled overnight. Can be cooked with coconut milk as a savoury accompaniment for Grilled Thai Chicken or Fish.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714235543601,"sku":"204033","price":66.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204033_R.jpg?v=1751967368"},{"product_id":"poha-medium-red-rice","title":"Poha Medium Red Rice","description":"\u003cp\u003eRed Poha Rice also known as flattened rice is made from red rice, offering a richer flavor and more nutrition than regular poha. It has a slightly chewy texture and a mild, nutty taste. Packed with fiber and antioxidants, it’s perfect for making healthy breakfast dishes like poha, upma, and chivda.\u003c\/p\u003e\u003cp\u003eCOOKING INSTRUCTIONS:\u003c\/p\u003e\u003cp\u003eWash poha quickly under running water and drain immediately (do not over wash or it will turn mushy). Sprinkle 1\/2 cup water over poha and let it rest for 5 minutes to soften. \u003cbr\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714260250673,"sku":"204301","price":13.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204301_F.jpg?v=1751966850"},{"product_id":"sona-masoori-brown-rice","title":"Sona Masoori Brown Rice","description":"\u003cp\u003eSona Masoori Brown Rice is a healthy, whole-grain rice with a light, nutty flavor and chewy texture. It is less starchy and more nutritious than white rice, making it a great choice for a balanced diet. Ideal for everyday meals, it works well for steamed rice, salads, and South Indian dishes. Ratio: 2.5 cup of water per 1 cup rice.\u003c\/p\u003e\u003cp\u003eCOOKING INSTRUCTIONS:\u003c\/p\u003e\u003cp\u003eRinse the rice under running water. Soak for 30-60 minutes (for softer texture).  In a pot, add 2.5 cups of water per 1 cup of rice and bring to a boil. Reduce the heat, cover and simmer for 40-45 minutes until water is absorbed. Turn off the heat and let it rest for 10 minutes, then fluff.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714267951153,"sku":"204036","price":34.03,"currency_code":"CAD","in_stock":true}]},{"product_id":"jade-rice","title":"Jade Rice","description":"\u003cp\u003eWith a lovely name like Jade Rice, you know it has to be visually appealing.  Jade Rice is a pearl rice that has been nutritionally enriched with an infusion of bamboo extract. When cooked the rice maintains a beautiful light green hue, has an appealing vegetal aroma and a slight sticky texture Beautiful on its own steamed and served with Grilled Salmon, Arctic Char or with stir fry’s such as Buddha’s Delight. Delicious in a pudding made with coconut milk and garnished with ripe mango.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714296623153,"sku":"204021","price":42.82,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204021_B.png?v=1751966576"},{"product_id":"black-rice","title":"Black Rice","description":"\u003cp\u003eBlack rice, also known as forbidden rice, is a nutrient-rich whole grain with a deep purple-black color. Black rice has a \u003cstrong\u003eslightly chewy texture\u003c\/strong\u003e and a \u003cstrong\u003emildly nutty, earthy flavor\u003c\/strong\u003e with a hint of natural sweetness. When cooked, it becomes tender but remains firm and slightly sticky. Perfect for rice bowls, salads, desserts, and stir-fries. Ratio: 2.25cups of water per 1 cup of rice.\u003c\/p\u003e\u003cp\u003eCOOKING INSTRUCTIONS:\u003c\/p\u003e\u003cp\u003eRinse the rice under running water. In a pot, add 2.25 cups of water per 1 cup of rice and bring to a boil. Reduce the heat, cover and simmer for 30-40 minutes until water is absorbed. Turn off the heat and let it rest for 10 minutes, then fluff.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714329915441,"sku":"204088","price":63.44,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204088_F.jpg?v=1751967312"},{"product_id":"red-rice","title":"Red Rice","description":"\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714363863089,"sku":"204034","price":34.03,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204034_F.jpg?v=1751966241"},{"product_id":"sona-masoori-white-rice","title":"Sona Masoori White Rice","description":"\u003cp\u003eSona Masoori White Rice is a light, soft, and aromatic medium-grain rice from India. It has a delicate texture and is less starchy, making it a healthier choice. Perfect for everyday meals, it works well for steamed rice, biryanis, fried rice, and South Indian dishes like pongal and lemon rice. Ratio: 2 cups of liquid to 1 cup of rice\u003c\/p\u003e\u003cp\u003eCOOKING INSTRUCTIONS:\u003c\/p\u003e\u003cp\u003eRinse the rice under running water. In a pot, add 2 cups of water per 1 cup of rice and bring to a boil. Reduce the heat, cover and simmer for 15-20 minutes until water is absorbed. Turn off the heat and let it rest for 5 minutes, then fluff.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714390634545,"sku":"204035","price":30.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204035_F.jpg?v=1751966852"},{"product_id":"knight-rice-1","title":"Knight Rice","description":"\u003cp\u003eDiscover the unique qualities of Forbidden China Black Rice, also known as Knight Rice. This medium-grain heirloom glutinous rice starts black and turns a beautiful purple when cooked. Slightly sticky, pleasantly nutty, and chewy, it is native to the cold climates of northern China. Nutritionally rich and high in antioxidants, it is perfect for both savoury and sweet dishes. Pair it with roast meats and root vegetables for a superb accompaniment, or enjoy it as a sweet pudding made with coconut milk and fresh mango.\u003c\/p\u003e","brand":"Epicureal","offers":[{"title":"Default Title","offer_id":40714390798385,"sku":"204087","price":11.82,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204087_F.jpg?v=1751966853"},{"product_id":"knight-rice","title":"Knight Rice","description":"\u003cp\u003eStarts black then turns into purple when cooked, it's called Forbidden China Black Rice. Slightly sticky, pleasantly nutty, definitely chewy, this medium grain heirloom glutinous rice is native to cold climates in northern China. Nutritionally rich and high in antioxidants. Used in both savoury and sweet dishes it makes a superb accompaniment to roast meats when tossed with an abundance of roast root vegetables. Enjoyed as a sweet pudding made with coconut milk and served with fresh mango.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714391191601,"sku":"204086","price":83.97,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204086_F.jpg?v=1751966445"},{"product_id":"poha-medium-white-rice","title":"Poha Medium White Rice","description":"\u003cp\u003ePoha rice, also called flattened rice, is rice that has been steamed, flattened, and dried. It has a light, soft texture and absorbs flavors well, making it perfect for quick, easy dishes like poha, upma, and snacks. It's easy to cook and a popular choice for breakfast or light meals. \u003c\/p\u003e\u003cp\u003eCOOKING INSTRUCTIONS:\u003c\/p\u003e\u003cp\u003eWash poha quickly under running water and drain immediately (do not over wash or it will turn mushy). Sprinkle 1\/2 cup water over poha and let it rest for 5 minutes to soften.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714433724465,"sku":"204303","price":13.03,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204303_F.jpg?v=1751965810"},{"product_id":"bomba-paella-albufera-rice","title":"Bomba Paella (Albufera) Rice","description":"\u003cp\u003eMaster the art of traditional Spanish cuisine with Epigrain's Bomba Paella Rice. This pack of Albufera rice is renowned for its ability to absorb flavours while maintaining a perfect texture, making it the ideal choice for creating authentic and delicious paella.\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714466361393,"sku":"204116","price":28.33,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204116_R.jpg?v=1751967459"},{"product_id":"carnaroli-rice-2","title":"Carnaroli Rice","description":"\u003cp\u003eCarnaroli rice is a premium Italian rice variety, highly regarded for its firm texture, high starch content, and superior ability to absorb flavors. It is often called the \"king of risotto rice\" because it retains its shape better than Arborio while still delivering a creamy consistency. This makes it ideal for \u003cstrong\u003erisottos, creamy rice dishes, and elegant presentations\u003c\/strong\u003e where texture is key. \u003c\/p\u003e\u003cp\u003eCOOKING INSTRUCTIONS: Use 1 part rice to 3 parts water or broth. Bring liquid to a boil, add rice, and simmer for 15-18 minutes, stirring occasionally. For risotto, add hot liquid gradually while stirring until creamy (about 18-20 minutes). Remove from heat, let sit for 5 minutes, then serve.\u003cbr\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714466492465,"sku":"204022","price":94.23,"currency_code":"CAD","in_stock":true}]},{"product_id":"rice-cake-stick-korean","title":"Rice Cake Stick Korean","description":null,"brand":"Matamun","offers":[{"title":"Default Title","offer_id":40714476552241,"sku":"204140","price":13.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204140_F.png?v=1751965603"},{"product_id":"arborio-rice","title":"Arborio Rice","description":"\u003cp\u003eLoved for its creamy texture, arborio rice is best known for its use in risotto. This Italian superfino rice is a short-grain rice with a high level of starch. When you cook with it, make sure you don’t rinse it like you would with other types of rice because you need to keep the full starch content.\u003cbr\u003eAs it cooks, the starch is released from the grains and a firm, creamy and slightly chewy rice is the result. Its high starch level also helps it absorb whichever flavours you cook it with. To ensure the arborio rice stays creamy, add hot liquid a little at a time so that it can absorb it slowly.\u003cbr\u003eAs well as enjoying a creamy bowl of risotto, you can use arborio rice for a host of other dishes that benefit from a creamy rice. Use it as an alternative to paella rice, cook some arancini with it or add it to your minestrone soup. Cook it so that it is al dente to enjoy it at its best. Not just a good ingredient for your dinner, it can be used for porridge at breakfast time or as the popular dessert of creamy rice pudding.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714476617777,"sku":"204028","price":70.01,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204028_R.png?v=1751967780"},{"product_id":"carnaroli-rice","title":"Carnaroli Rice","description":"\u003cp\u003eLooking to make the perfect risotto? Start with Carnaroli Rice, often dubbed the \"caviar of rice.\" Highly prized by chefs globally, this rice features bold white kernels, uniform starch release, and a creamy, toothsome texture. With its plump, short grains, Carnaroli Rice reduces cooking time to approximately 15 minutes, making it ideal for appetizers, main dishes, or accompaniments. It also excels in sweet Italian rice puddings with spices and dried fruits. Elevate your culinary creations with this premium rice.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714480910385,"sku":"204015","price":99.26,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204015_B.png?v=1751965269"}],"url":"https:\/\/qualifirst.myshopify.com\/collections\/rices-rices.oembed","provider":"Qualifirst Foods","version":"1.0","type":"link"}