Pour it on! Maple Syrup is a good alternative to cane sugar for satisfying every sweet tooth and is a healthy pantry staple. Our Pure Maple Syrup is produced by the concentration of sap largely from the Sugar Maple Tree (acer saccharum) and/or the Red Maple Tree (acer rubrum). Used traditionally in pancakes, it is also best used as a glaze for Salmon and barbeque sauce. It is Canadian Grade A Dark Robust Taste. Product is in a food safe plastic bag with tap spout.