The fresh, flavourful, sweet condiment of choice for Japanese sushi and sashimi, Pickled Sushi Ginger is thinly sliced fresh young ginger marinated in a sweetened vinegar brine. It is a natural in Asian salads with soba noodles and edamame and the pickling liquid makes a superb addition to vinaigrette. Sushi Ginger Pickled is an excellent garnish for Teriyaki salmon, chicken or pork and is also delicious in stir fries.