{"product_id":"chickpea-flour-1","title":"Chickpea Flour","description":"\u003cp\u003eChick Pea Flour or Garbanzo Bean Flour is popular in Middle Eastern and Indian cooking and baking. It has a distinct nutty flavour of the legume. Many cultures make a batter with the flour and fry a thin savoury pancake - called socca in Nice, farinata in Italy, and chila in India. It is a suitable flour for use in a gluten-free diet and is a good binder for veggie burgers. Chickpea flour makes an excellent fritter batter for frying vegetables and it can be made into a thick porridge, chilled and set, and cut into fries for deep frying.\u003c\/p\u003e","brand":"Epigrain","offers":[{"title":"Default Title","offer_id":40714329554993,"sku":"204105","price":88.08,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0568\/1191\/3265\/files\/204105_F.jpg?v=1751967031","url":"https:\/\/qualifirst.myshopify.com\/products\/chickpea-flour-1","provider":"Qualifirst Foods","version":"1.0","type":"link"}